The Olive Oil of the Land of Don Quixote.

The essence of Mediterranean culture.

The extra virgin olive oil Plétora is natural olive juice that retains all the flavor, aroma, vitamins

And exceptional properties of the fruit from which it comes.

Its continued use is a source of health.

Extra Virgin Olive Oil with amazing qualities.

Smelling phase:
In nose is notable for its intense fruity to almond and green apple.
Tasting phase:
In the palate it is tasty and balanced, with delicate spicy and bitter notes.


Certifications and Awards


extra virgin olive oil


It comes from olives of the variety Cornicabra, very fresh and harvested at their optimum time of ripening. It is made at a very low temperature, so that it preserves all the characteristics and the personality of the original fruits. Pletora variety Cornicabra is an extra virgin olive oil which lives up to the most demanding palates.